The Penicillin

A fiery blend of smoke, ginger & citrus with a warming, sweet finish. The bold flavours in this serve blend harmoniously with the peat in Islay Mist, it’s the perfect pre-dinner drink with a kick, sure to impress your guests.



40ml Islay Mist Original Blend

25ml Lemon

15ml Rich Heather Honey Syrup

(2 parts Honey, 1 part water)

10ml Fresh Ginger juice/freshly muddled ginger



Measure the ingredients into a cocktail shaker, shake vigorously for 10-15 seconds, and double strain to a tumbler over ice. Garnish with orange or candied ginger.

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